Lost a Recipe

Oh, the memories of the tender, aromatic parmesan-garlic-pull apart loaf of the 70's!  Had the recipe card just weeks ago and now it eludes me.  I wish to post it here with an account of the first time I made this mouth-watering-ever-tender-you can't-eat-it-slow bread!  But it is not to be today. I am searching through the leaves of cookbooks for where I may have tucked it.  When I get my hands on it, I will share for the search on the internet has not yielded my recipe.  This is NOT made with commercial refrigerated biscuits of any kind.  Even Uncle Phaedrus doesn't seem to have it  and he has everything imaginable!    This is today's post as I am in search mode.  Thanks for checking in.  I'll be back . . .